The Ultimate Cookies Brownie Recipe: A Decadent Fusion of Two Classics

If you love the rich, fudgy texture of brownies and the crunchy, buttery goodness of cookies, then cookies brownie (also known as brookies) is the perfect dessert for you! This delightful combination merges the best of both worlds, creating a chewy, gooey, and utterly delicious treat. In this blog post, we’ll share the ultimate cookies brownie recipe, baking tips, and variations to make it even more irresistible.

Why You’ll Love This Recipe

• Combines the best elements of brownies and cookies in one treat.
• Easy to make with simple ingredients.
• Perfect for parties, family gatherings, or a cozy indulgence.
• Customizable with different flavors and add-ins.

Ingredients for the Perfect Cookies Brownie

For the Brownie Layer:

• 1/2 cup (115g) unsalted butter, melted
• 1 cup (200g) granulated sugar
• 2 large eggs
• 1 teaspoon vanilla extract
• 1/3 cup (40g) unsweetened cocoa powder
• 1/2 cup (65g) all-purpose flour
• 1/4 teaspoon salt
• 1/4 teaspoon baking powder

For the Cookie Layer:

• 1/2 cup (115g) unsalted butter, softened
• 1/2 cup (100g) brown sugar
• 1/4 cup (50g) granulated sugar
• 1 egg
• 1 teaspoon vanilla extract
• 1 and 1/4 cups (160g) all-purpose flour
• 1/2 teaspoon baking soda
• 1/4 teaspoon salt
• 3/4 cup (130g) chocolate chips

Step-by-Step Instructions

Step 1: Prepare the Brownie Batter

1. Preheat your oven to 350°F (175°C). Grease and line an 8×8-inch (20×20 cm) baking pan with parchment paper.
2. In a mixing bowl, whisk together melted butter and sugar until smooth.
3. Add eggs and vanilla extract, mixing until well combined.
4. Sift in cocoa powder, flour, salt, and baking powder, and gently fold the ingredients until you get a thick, smooth batter.
5. Pour the brownie batter into the prepared pan and spread it evenly.

Step 2: Prepare the Cookie Dough

1. In a separate bowl, beat softened butter, brown sugar, and granulated sugar until creamy.
2. Add the egg and vanilla extract, then mix until well incorporated.
3. Gradually add the flour, baking soda, and salt, mixing until a dough forms.
4. Fold in the chocolate chips.

Step 3: Assemble and Bake

1. Drop spoonfuls of the cookie dough over the brownie batter. Use a spatula to gently spread it, leaving some brownie batter visible.
2. Bake for 25-30 minutes, or until a toothpick inserted in the center comes out with a few moist crumbs.
3. Let it cool completely before slicing into squares.

Tips for the Best Cookies Brownie

• Use high-quality cocoa powder for a rich chocolate flavor.
• Do not overmix the brownie batter to maintain a fudgy texture.
• Slightly underbake for a gooier texture.
• Try adding nuts, white chocolate chips, or caramel drizzle for extra flavore

Variations to Try

• Peanut Butter Brookies: Swirl peanut butter into the brownie layer before baking.
• Oreo Brookies: Add crushed Oreos between the brownie and cookie layers.
• Salted Caramel Brookies: Drizzle caramel sauce over the top and sprinkle with sea salt.

Final Thoughts

Cookies brownie is the ultimate dessert for cookie and brownie lovers alike. It’s easy to make, highly customizable, and guaranteed to satisfy any sweet tooth. Try this recipe today and let us know how it turns out!

Have you tried this cookies brownie recipe?

For more recipes you can all find them all in gourmandises by nora

for more clarification you can watch how it is being made in the video down below:

Also you can watch a lot of recipes in our youtube channel